BUFFET
Meats: Sliced ham, Sliced Beef Tenderlion, Fried Chicken, and Fried Whiting.
Veggies: Green beans, Squash Casserole, Carrot Souffle, and Red Beans
Starch's: White Rice, Dressing, Pasta Salad, Gravy, and Dinner Rolls
Desserts: Peach Cobbler and Banana Pudding
VIP ($65) QUEEN RM ($55) BAR/OVERFLOW ($45)
Cover Charge for "Live Entertainment"
starting at 7:00 p.m.
8:00pm Jazz w/5th York Band - 11:00pm Dj. Chase V1
Performing
on:
2/12/2010
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